Oven grilled cheese with bacon

Let's make it

Step 1
Preheat oven to 375°; line rimmed baking pan with aluminum foil. Arrange bacon on prepared pan; bake 12 minutes or until crisp. Transfer bacon to cutting board; cut crosswise in half. Remove foil from pan; wipe pan clean with paper towel, if necessary. Place pan on middle oven rack; preheat to 450°.
Step 2
In small bowl, stir mayonnaise and sriracha. Makes about 6 tablespoons.
Step 3
Spread 1 side of bread slices with mayonnaise mixture; place 4 slices, mayonnaise side down, on second rimmed baking pan.Top with ½ the cheese, bacon, tomatoes, avocado, remaining cheese and remaining 4 bread slices, mayonnaise side up
Step 4
Carefully remove hot baking pan from oven and press on top of sandwiches;carefully place sandwiches between pans back on middle oven rack.Bake sandwiches 6 minutes or until cheese is melted and bread is golden brown.

Nutrition Info

Approximate nutritional values per serving (1 sandwich): 504 Calories, 34g Fat (13g Saturated), 62mg Cholesterol, 974mg Sodium, 23g Carbohydrates, 3g Fiber, 4g Sugars, 3g Added Sugars, 18g Protein

Would you make this recipe again?

Ingredients

Oven grilled cheese with apples

Cooking time: 6 minutes

K VG

Oven grilled cheese with tuna

Cooking time: 6 minutes

K

Hatch chile & smoked salmon avocado toast

Cooking time: 9 minutes

K DF WG
One moment, please